Culinary Pen
Culinary Pen
cooking, curing, salting,
smoking... and eating!
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Vintage French Sardines
Sunday, September 30, 2012
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Pasta with Sardines
Thursday, February 16, 2012
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A Bouquet of Fish
Monday, July 6, 2009
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Bacon
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Ham
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Heritage Animals
(31)
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Kielbasa
(5)
Korea
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Lamb
(14)
Mangalista
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Mushrooms
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Nduja
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Odd Bits
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Offal
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Pasta
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Pate
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Pennsylvania Dutch
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People of Note
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Pie
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Preserving
(65)
Regional Cheeses
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Salami
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Sardines
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Sauce
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Sausage
(32)
Scrapple
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Seafood
(17)
Smoking
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Sous Vide
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Switzerland
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Unique Ingredients
(67)
Vegetables
(32)
Vietnam
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Yeast
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